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Ground-water Resources, continued
Chemical Quality of Ground Water
Water is often referred to as the universal solvent. Various gases and minerals are taken into solution by water as it falls through the air and as it percolates through materials in the earth. The kind and amount of impurities in ground water can be determined by chemical analysis. The corrosiveness, encrusting tendency, potability, and other properties can he predicted from the results of a quantitative analysis.
The analyses of 25 samples of water from wells and springs in Miami County are given in Table 2. Factors for converting parts per million of mineral constituents to equivalents per million are given in Table 3.
Table 2—Analyses of water from typical wells in Miami County, Kansas (in parts per million, except as otherwise indicated*). (Samples analyzed by Howard A. Stoltenberg)
Well number | Date of collection |
Depth of well, feet |
Geologic source |
Temp. (deg. F) |
Silica (SiO2) |
Iron (Fe) |
Calcium (Ca) |
Magnesium (Mg) |
Sodium (Na) |
Potassium (K) |
Bicarbonate (HCO3) |
Sulfate (SO4) |
Chloride (Cl) |
Fluoride (F) |
Nitrate (NO3) |
Dissolved solids (residue at 180 deg. C) |
Hardness as CaCO3 | Specific conductance (micromhos at 25 deg. C) |
|
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Carbonate | Noncarbonate | ||||||||||||||||||
15-21-35abb | 8/16/62 | 23.2 | Stanton Limestone | 67 | 14 | 0.06 | 126 | 45 | 32 | 7.8 | 388 | 187 | 24 | 0.3 | 32 | 659 | 318 | 182 | 1110 |
15-22-33bbb | 7/18/62 | 49.2 | Wyandotte Limestone | 74 | 5.5 | 0.08 | 74 | 30 | 34 | 4.7 | 300 | 68 | 15 | 0.1 | 49 | 428 | 246 | 62 | 720 |
15-23-34bbb | 7/18/62 | 18.5 | Stanton Limestone | 69 | 12 | 0.21 | 54 | 11 | 41 | 19 | 229 | 85 | 8 | 0.4 | 4 | 347 | 180 | 0 | 570 |
16-21-23aac | 8/17/62 | 15 | Stanton Limestone | 61 | 9.5 | 0.2 | 100 | 8.9 | 28 | 0.6 | 327 | 16 | 39 | 0.1 | 6.2 | 369 | 268 | 18 | 660 |
16-22-15bbc | 7/16/62 | 19.9 | Wyandotte Limestone | 65 | 14 | 0.38 | 88 | 23 | 165 | 1.6 | 547 | 56 | 112 | 0.2 | 28 | 757 | 314 | 0 | 1270 |
16-22-34bca | 8/17/62 | Spring | Stanton Limestone | 59 | 11 | 0.05 | 89 | 18 | 15 | 1 | 344 | 28 | 7 | 0.1 | 5.8 | 344 | 282 | 14 | 620 |
16-23-25dbc | 7/19/62 | 86 | Wyandotte Limestone | 65 | 14 | 1.6 | 67 | 53 | 25 | 1.7 | 471 | 34 | 9 | 0.2 | 0.8 | 437 | 385 | 0 | 760 |
16-23-28ddc | 7/24/62 | 135 | Dennis Limestone | 59 | 1.5 | 58 | 10 | 26 | 282 | 11 | 264 | 379 | 113 | 0.4 | 0.7 | 954 | 132 | 0 | 1620 |
16-24-29ddc | 7/19/62 | 20 | Wyandotte Limestone and Lane (?) Shale | 65 | 14 | 0.75 | 138 | 11 | 13 | 2 | 425 | 43 | 15 | 0.1 | 0.4 | 446 | 348 | 42 | 730 |
16-25-18ddd | 7/18/62 | 100 | 61 | 10 | 0.07 | 136 | 12 | 4.7 | 0.6 | 412 | 33 | 11 | 0.1 | 10 | 420 | 338 | 51 | 630 | |
17-21-12bcc | 8/16/62 | 22 | Plattsburg Limestone | 67 | 7.5 | 0.75 | 46 | 10 | 10 | 44 | 185 | 40 | 18 | 0.3 | 17 | 284 | 154 | 4 | 500 |
17-22-26ccc | 7/24/62 | 35 | Cherryvale Shale | 62 | 8 | 126 | 63 | 8 | 25 | 1.6 | 259 | 22 | 7 | 0.1 | 1.8 | 264 | 190 | 0 | 450 |
17-24-20ccc | 7/24/62 | 102 | 61 | 7.5 | 0.34 | 61 | 20 | 11 | 2.3 | 215 | 48 | 16 | 0.5 | 2.9 | 275 | 176 | 58 | 490 | |
17-25-7cdd | 7/25/62 | 23 | Wyandotte Limestone and Lane (?) Shale | 67 | 9.5 | 0.18 | 117 | 16 | 5.8 | 2.2 | 366 | 62 | 4 | 0.1 | 0.8 | 397 | 300 | 58 | 590 |
18-21-13baa | 8/16/62 | 38 | Iola Limestone | 60 | 10 | 1.5 | 107 | 90 | 78 | 6.6 | 337 | 337 | 75 | 0.4 | 111 | 981 | 276 | 361 | 1530 |
18-21-35caa | 7/16/62 | 65 | Chanute Shale | 60 | 9.5 | 4.3 | 19 | 15 | 210 | 1.6 | 495 | 48 | 60 | 0.6 | 36 | 643 | 109 | 0 | 1070 |
18-22-26bbb | 7/16/62 | 18 | Iola Limestone and Chanute Shale | 65 | 12 | 0.65 | 182 | 49 | 97 | 2.4 | 259 | 59 | 415 | 0.4 | 15 | 959 | 212 | 444 | 1770 |
18-23-12aba | 7/25/62 | 22 | Dennis Limestone | 63 | 10 | 0.18 | 130 | 24 | 18 | 2.7 | 312 | 78 | 40 | 0.1 | 80 | 534 | 256 | 167 | 920 |
18-23-23cbc | 7/26/62 | 22 | Recent alluvium and Wisconsinan terrace deposits | 63 | 12 | 0.13 | 150 | 16 | 14 | 10 | 405 | 71 | 25 | 0.1 | 31 | 528 | 332 | 108 | 850 |
18-23-36da (city of Fontana) | 3/11/63 | 50 | Recent alluvium and Wisconsinan terrace deposits | 15 | 3 | 114 | 13 | 17 | 0.7 | 407 | 28 | 8 | 0.1 | 1.8 | 398 | 338 | 4 | 680 | |
18-25-33bbb | 7/25/62 | 18.4 | Dennis Limestone | 72 | 13 | 1.4 | 286 | 42 | 33 | 12 | 305 | 325 | 127 | 0.4 | 239 | 1227 | 250 | 636 | 1860 |
19-22-9ddd | 7/26/62 | 80 | Chanute Shale and Drum (?) Limestone | 60 | 15 | 1.9 | 35 | 8 | 14 | 1 | 144 | 17 | 9 | 0.1 | 4.2 | 174 | 118 | 2 | 310 |
19-23-15abb | 7/26/62 | 52 | Swope Limestone | 65 | 10 | 0.13 | 130 | 12 | 6.4 | 7.8 | 373 | 44 | 10 | 0.1 | 27 | 431 | 306 | 68 | 690 |
19-24-4bbb | 7/26/62 | 27 | Dennis Limestone | 67 | 8 | 3.1 | 123 | 46 | 30 | 14 | 315 | 244 | 39 | 0.4 | 4.2 | 664 | 258 | 238 | 1020 |
19-25-7dcd | 7/25/62 | 25.5 | Dennis Limestone | 70 | 9.5 | 0.22 | 144 | 12 | 5.5 | 1.2 | 393 | 37 | 12 | 0.1 | 49 | 464 | 322 | 87 | 820 |
* One part per million is equivalent to one pound of substance per million pounds of water or 8.33 pounds per million gallons of water.
Table 3—Factors for converting parts per million of mineral constituents to equivalents per million.
Cation | Conversion factor |
Anion | Conversion Factor |
|
---|---|---|---|---|
Ca++ | 0.0499 | NCHO3 - | 0.0164 | |
Mg++ | 0.0823 | SO4 - - | 0.0208 | |
Na+ | 0.0435 | Cl - | 0.0282 | |
NO3 - | 0.0161 | |||
F - | 0.0526 |
Quality in Relation to Use
Ground water from properly constructed wells will have good sanitary quality. The chemical content of the water also is important. Water to be used for drinking should not contain excessive amounts of iron, magnesium, chloride, sulfate, nitrate, or other undesirable constituents.
Water to be used for cooking and washing should not have an excessive hardness and should not have a high bicarbonate content. The quality of water in relation to use, with principal constituents and characteristics, acceptable concentrations, and range in concentrations in water in Miami County, is found in Table 4.
Table 4—Quality of water in relation to use, Miami County, Kansas.
Constituents | Principal characteristics | Acceptable maximum concentration* |
Range in concentration (ppm) |
---|---|---|---|
Dissolved Solids | Water high in dissolved solids may have a disagreeable taste or have a laxative effect. When water is evaporated the residue consists mainly of the minerals listed in Table 2. | 500 ppm | 174-1,227 |
Hardness | Hardness is caused by calcium and magnesium. Forms scale in vessels used in heating or evaporative processes. Hardness is commonly noticed by its effect when soap is used with the water. Carbonate hardness can be removed by boiling, noncarbonate hardness | 120 ppm (easily detected) 200 ppm (sometimes softened for household use) | 109-886 |
Iron (Fe) | Stains cooking utensils, plumbing fixtures, and laundry. Water may have a disagreeable taste. | 0.3 ppm | 0.06-126 |
Fluoride (F) | Fluoride concentrations of about 1 ppm in drinking water used by children during the period of calcification of teeth prevents or lessens the incidence of tooth decay. 1.5 ppm may cause mottling of the tooth enamel (Dean, 1936). Bone changes may occur wit | 1.5 ppm | 0-0.6 |
Nitrate (NO3) | Nitrate concentration of 90 ppm may cause cyanosis in infants (Metzler and Stoltenberg, 1950). Comly (1945) states that 45 ppm concentrations may be harmful to infants. Adverse effects from drinking high nitrate water are also possible in older children a | 45 ppm | 0.4-239 (2 samples >90 ppm; 3 samples > 45 ppm) |
Sulfate (SO4) | Derived from solution of gypsum and oxidation of iron sulfides (pyrite, etc.). Concentrations of magnesium sulfate (Epsom salt) and sodium sulfate (Glaubers salt) may have a laxative effect on some persons. | 250 ppm | 16-379 |
Chloride (Cl) | Chloride in ground water may be derived from connate marine water in sediments, surface contamination, or solution of minerals containing chlorides. | 250 ppm | 4-415 |
* Concentrations as recommended by the Public Health Service, Drinking Water Standards, 1962.
Sanitary Considerations
The analyses of water (Table 2) show only the amount of dissolved solids and do not indicate the sanitary quality of the water. Well water may contain dissolved mineral matter that gives the water an objectionable taste even though it may be free of harmful bacteria and consequently safe for drinking. On the other hand, well water, good tasting and seemingly pure, may contain harmful bacteria. Excessive amounts of certain ions, such as chlorides or nitrates, may indicate pollution.
Recommendations for the location and construction of wells and suggestions for pump installations for the different types of wells can be obtained from the Kansas State Department of Health.
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Kansas Geological Survey, Miami County Geohydrology
Comments to webadmin@kgs.ku.edu
Web version June 2002. Original publication date June 1966.
URL=http://www.kgs.ku.edu/General/Geology/Miami/08_gw5.html